FLUFFY FROSTING
1 - cup cold milk
1 - package (4-serving size) Jello-O instant pudding mix
- vanilla and lemon work best, chocolate stays grainy
1 - tub (8 ounce) Cool Whip, frozen whipped topping, thawed
POUR: milk into medium bowl
ADD: pudding mix
BEAT: with wire whisk 2 minutes
GENTLY: stir/fold in thawed cool whip topping
SPREAD: on cake at once, chill
Alternative: use as a fruit dip, or cube pound cake, layer cake and frosting, and sliced/diced strawberries; top with whole strawberry, instant strawberry shortcake!
Enjoy!!
Friday, September 17, 2010
Fluffy Frosting
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